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THE MENU

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Selection of Mini Bread Rolls
served with dips such as
Duck schmaltz with crispy onion and marjoram,
fine hummus cream, potato aioli
& paprika-tomato chutney with salsa verde

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Creamy Croquette with Iberico Ham
Chickpeas I Tomato marmalade I Roasted corn I Green pesto

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Fine Parsnip-Pumpkin Cream Soup
Salty caramel popcorn I Orange foam

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Honey-Glazed Duck Leg, baked with honey
served with fresh lingonberry-apple red cabbage
& potato roulade with browned butter breadcrumbs

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Oven-Warm Tyrolean Apple Strudel
Vanilla ice cream I Plum compote I Whipped cream

(Subject to change)

Menü
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Vegetarisch
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Selection of Mini Bread Rolls
served with dips such as
fine hummus cream & paprika-tomato chutney with salsa verde

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Fruity "Lentil Bites" I Moroccan flavors I Tomato marmalade

Crunchy banana | Green pesto

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Fine cream soup of sweet potato & winter vegetables I

Salty caramel popcorn I Orange foam

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Congri rice I Bell pepper goulash I "NO-Chicken" sliced fillet

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Vegan apple strudel & vanilla ice cream I

Plum compote | Mango coulis | Vegan whipped cream

(Subject to change)

Silvester

THE VEGAN MENU

Selection of Mini Bread Rolls
served with dips such as
fine hummus cream & paprika-tomato chutney with salsa verde

***

Fruity "Lentil Bites" I Moroccan flavors I Tomato marmalade

Crunchy banana | Green pesto

***

Fine cream soup of sweet potato & winter vegetables I

Salty caramel popcorn I Orange foam

***

Congri rice I Bell pepper goulash I "NO-Chicken" sliced fillet

***

Vegan apple strudel & vanilla ice cream I

Plum compote | Mango coulis | Vegan whipped cream

(Subject to change)

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